What Kind of Flour Is Cassava? Features, Recipes, Information
Create ten uniformly sized balls from the dough. Put each ball on its own piece of parchment paper, and flatten it out into a thin tortilla using your hands. You can either use your hands or a rolling pin dusted with cassava flour. Both methods will work.
Start the cooking process by preheating a frying pan over low to medium heat and adding a little bit additional oil.
