The difference between bubble tea and boba tea
Bubble tea, also known as boba tea, is a Taiwanese tea-based drink invented in Taichung in the 1980s. It is made of brewed tea, milk or fruit juice, and tapioca pearls. The pearls are chewy and have a sweet taste. Bubble tea can be served hot or cold, and with different flavors and toppings.
The main difference between bubble tea and boba tea is the name. Bubble tea is the more commonly used name for the drink, while boba tea is a more specific term that refers to bubble tea with tapioca pearls. Bubble tea can be made without tapioca pearls, but boba tea must include them.
Another difference between bubble tea and boba tea is the ingredients used to make them. Bubble teas can be made with a variety of ingredients such as milk, fruit juice, syrups, and even coffee. Boba teas are usually made with black or green teas as their base and then mixed with milk or fruit juice.
The last difference between bubble tea and boba tea is the way they are served. Bubble teas are usually served cold with ice cubes, while boba teas are usually served hot or warm. This makes them perfect for different seasons and occasions. Overall, bubble tea and boba tea are very similar drinks but there are some key differences between them.
Bubble teas can be made with a variety of ingredients while boba teas must include tapioca pearls. They also differ in the way they are served, with bubble teas being served cold and boba teas being served hot or warm.
Bubble tea and boba tea are two popular drinks that have become increasingly popular in recent years. They are both made with a combination of tea, milk, and tapioca balls. However, there are some key differences between the two drinks that set them apart from each other. Bubble tea is made with a sweeter syrup-based sweetener while boba tea is made with a more natural sweetener such as honey or agave nectar.